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Back Country
Back Country Roast Lamb and Vegetables is a delicious combination of oven baked lamb and mint gravy with vegetables and creamy mashed potato. Juicy slices of spring lamb, peas, pumpkin and corn are covered with mint gravy. A separate pack contains instant potato mix, complete with milk powder, salt and a sprinkling of chives. Made from natural ingredients and free from MSG and artificial preservatives.
| Item | Back Country Cuisine Roast Lamb and Vegetables |
| Best Use | Hiking; Camping; Mountaineering; Boating |
| Weight | Single - 90g, Double - 175g |
| Energy per serving | 1597kJ |
| Organic | No |
| Gluten free | Yes |
| Vegetarian | No |
| Vegan | No |
| Halal | Yes |
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